By A Mystery Man Writer
New research suggests people who regularly eat chilli are less likely to have a heart attack or stroke. But how true is this? We look behind the headlines.
Will eating chilli peppers reduce your risk of heart attack and stroke? - BHF
Eating chilies cuts risk of death from heart attack and stroke, study says
Salt-free diet 'can reduce risk of heart problems by almost 20%', Food science
Eating a Mediterranean diet SLASHES your risk of heart disease - and could save 20,000 lives every year
The mistake you're making at every meal that increases your risk of heart attack and stroke
Health: Eating chilli peppers may slash the risk of premature death by a QUARTER, study finds
How to unlock the medicinal wonder of the chilli (even if you don't like hot food)
Behind the headlines - BHF
Chili Origins - The Melting Pot Blog
How to live longer:Chilli may guard against diabetes and heart disease
Behind the headlines - BHF
Chili Pepper Eaters Less Likely to Die of Heart Disease, Cancer: Study
Saturated fats in meat and dairy not as bad for health as previously thought, study finds, The Independent
Reducing your blood cholesterol - British Heart Foundation
Can Chili Peppers Prevent Heart Attacks And Strokes? What This Study Really Says