Design of experiments matrix for fl avonoids extraction from

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Design matrix in the central composite design and experimental (EV) a

SciELO - Brazil - Applying design of experiments (DOE) to flavonoid extraction from Passiflora alata and P. edulis Applying design of experiments (DOE) to flavonoid extraction from Passiflora alata and P. edulis

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Green extraction of phenolics and flavonoids from black mulberry fruit using natural deep eutectic solvents: optimization and surface morphology, BMC Chemistry

Green extraction of phenolics and flavonoids from black mulberry fruit using natural deep eutectic solvents: optimization and surface morphology, BMC Chemistry

Influence of the extraction method on the recovery of bioactive phenolic compounds from food industry by-products - ScienceDirect

Flavonoids from Epimedium pubescens: extraction and mechanism, antioxidant capacity and effects on CAT and GSH-Px of Drosophila melanogaster [PeerJ]

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