How to Pair Wine and A5 Japanese Wagyu Beef, According to Sommeliers

By A Mystery Man Writer

June Rodil of Goodnight Hospitality and Micah Clark of Michelin three-star Meadowood share tips on pairing wine with fatty A5 beef.

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Kobe

First, we will give a brief explanation to our guests., This is a course where you can eat various parts of Wagyu beef. You can also enjoy ingredients

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