Wood Fired Seafood Bisque

By A Mystery Man Writer

Butter Biscuit Recipe, In this episode, Gabi shows us how to bake butter biscuits. Ingredients: - 250g, Butter - 1 cup, Icing sugar - 1/4 cup, Maizena cornflour - 1/2 cup, Oil

Fish Curry, Episode 6: Aunty Lisa Naidu shows us how to make fish curry. Please refer to Episode 4 for the preparation of the brinjal and tamarind.

Rasam / King Soup Recipe Aunty Neela is back on the show and in this episode she shows us how she makes Rasam (a.k.a King Soup). An ideal recipe for the

Tin Fish Curry, Baby Boomers - Episode 10: We wrap up production for 2018 with Aunty Lallie Moonsamy showing us how to prepare and cook tin fish curry.

How to make Putu, Baby Boomers - Episode 9: Aunty Lallie Moonsamy shows us how to make putu. Reena brings the wrong spoon and the cook isn't impressed.

Samp & Mutton Curry, Episode 8: Aunty Neela Nair shows us how to make samp and mutton curry.

Mushroom Sauce recipe, Stallone Pillay joins Reena and shares his grandfather's secret mushroom sauce recipe with us. Rich and creamy, it's an ideal addition to any dinner

Sweet Rice & Kadala Devi Moodley joins Michelle and shows us how to make Sweet Rice & Kadala. To be honest, It looks like an odd couple but it's delicious together.

Wood Fired Seafood Bisque In this episode, Donna show us how to make a smoked seafood bisque using their wood chip blend. Enjoy. Ingredients: - 1 cup butter (2 sticks or

Potato Samoosas, In today's episode, Elaine is going to show us how to prepare and fry Potato Samoosas. Enjoy. Ingredients (Makes approx. 7 Samoosas) - 2 Potatoes (Cubed

Poached Eggs, Bernice shows us a baby step that we can take to improve our health. Poached eggs are boiled without the shell which makes it softer in texture, kind of

Murukku Recipe In this episode, Vanitha Perumal shows us how to make Murukku. We're so used to just buying it that we fail to realize the work that goes into making

Chicken Necks & Gizzards Curry, Elaine shows us how to cook chicken necks & gizzards (Sometimes referred to as Giblets) curry. A delicacy of the older generation that many will remember.

Corned Meat Curry, curry, Michelle is flying solo today and shows us how to cook corned meat curry. A quick meal for busy mums., By Passing It On

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