The Weekly Dish – The Forward

Chef Alex Resnik is heading home to Queens to open a kosher restaurant. Photograph: Facebook. Here’s everything you need to know about restaurant openings and closings, chefs on the move and tasty events happening in the world of Jewish food. Forwarding the News Thoughtful, balanced reporting from the Forward and around the web, bringing you

The Weekly Dish – The Forward

Des Moines Restaurant Week begins today: Here are some highlights

Food & Vine Time Productions on LinkedIn: What a milestone and looking forward to this celebration

Babka Pie for Thanksgiving and All the Weekly Dish – The Forward

A Whole Lotta Deli and All the Weekly Dish – The Forward

New Kosher Bakery in Brooklyn, Plus All the Weekly Dish – The Forward

easy, veggie-forward pasta dish perfect for weeknight dinners but tasty enough for a special meal — The Salt And Stone

Black Seed Bagels' New Spot and All the Weekly Dish – The Forward

Tantalizing Rosh Hashanah Menus and All the Weekly Dish – The Forward

A Vegetable Forward Weekly Meal Plan for Non-Meal Planners, Stories

Jewish Food Goes Global and All the Weekly Dish – The Forward

Something to look forward to next week. Happy Giving Thanks through food. #thanksgiving #friendsgiving #culinarytote #pietote #piebag #pi