TRADITION Big Swell – Tradition Coffee Roasters

By A Mystery Man Writer

We have a saying at Tradition that “coffee should be good to the Earth and good to the people.” Costa Rica Candelaria is an estate doing just that. They produce some of the finest coffees in the region AND have earned and maintained the Rain Forest Alliance certification. This means that they used growing methods that

We have a saying at Tradition that “coffee should be good to the Earth and good to the people.” Costa Rica Candelaria is an estate doing just that. They produce some of the finest coffees in the region AND have earned and maintained the Rain Forest Alliance certification. This means that they used growing methods that support the three pillars of sustainability: social, economic, and environmental.

This farm also runs a native wildlife protection program and reforestation program. All this while financially supporting local schools and education programs. Candelaria proves that delicious coffee can be good to the Earth and good to people!

In order to highlight the beauty of this coffee, we roasted it light. It proved to be a beauty with shiny sweetness. Definitely try this coffee black after letting it cool 20°, then decide on your add-ins.

**SINGLE ORIGIN**

We have a saying at Tradition that “coffee should be good to the Earth and good to the people.” Costa Rica Candelaria is an estate doing just that. They produce some of the finest coffees in the region AND have earned and maintained the Rain Forest Alliance certification. This means that they used growing methods that support the three pillars of sustainability: social, economic, and environmental. This farm also runs a native wildlife protection program and reforestation program. All this while financially supporting local schools and education programs. Candelaria proves that delicious coffee can be good to the Earth and good to people! In order to highlight the beauty of this coffee, we roasted it light. It proved to be a beauty with shiny sweetness. Definitely try this coffee black after letting it cool 20°, then decide on your add-ins. **SINGLE ORIGIN**

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