By A Mystery Man Writer
Using a sheet pan as a vehicle to makes simple baked goods, like muffins (brownie batter and cake batter work well, too), is brilliant. It takes less time to bake, keeps the muffins moist and delicate, and gives you extra browned edges. This technique basically yields a giant tray of muffin tops, so if that's your favorite part of a muffin, you're in luck!
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