Is There Really Such a Thing as Low-Carbon Beef?

The USDA is making it easier for farmers to market their meat as “low-carbon.” Not everyone is happy about it.

Good morning, RVA: Bad news for news, flex posts, and a book festival

Carbon Emissions, Latest News, Photos & Videos, Page 2

Media — Matthew Hayek

Ric Sinclair on LinkedIn: Is There Really Such a Thing as Low-Carbon Beef?

Isaac Emery on LinkedIn: #planetaryboundaries #lifecycleassessment

Planet Pioneers

Media — Matthew Hayek

Matthew Hayek on LinkedIn: Food systems comprise 1/3 of greenhouse gas emissions but get a comparably…

Matthew Hayek on LinkedIn: Yes, plant-based meat is better for the planet

新「食」代零碳牛肉躍上國際市場台灣消費者買單嗎？, 地球人