By A Mystery Man Writer
Plié Au Chocolat: buttery puff pastry spread on one side with pastry cream & miniature chocolate chips, then folded, & baked to flaky, mahogany perfection.
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A classic after-school snack in France, we think they deserve to be eaten everywhere. Try these flaky, custardy, and ch…
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10 Best French Desserts with Puff Pastry Recipes
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