Old World Gourmet Mustard

Since 1900, four generations of the Raye family have been making artisan stone-ground mustards in the easternmost city in the United States: Eastport, Maine. Classic and robust, Old World Gourmet is their version of a traditional European Dijon. Buy artisan cheese and accompaniments from Saxelby Cheesemongers.

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The traditional European Dijon for a sophisticated palate. You could put it on a hot dog, but Old World Gourmet is more suited to an artisan sandwich

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