Oaxaca Cacique® Inc.

Oaxaca [pronounced Wuh-HAH-kuh] was created long ago in the southern Mexican state of Oaxaca, for which it’s named. Belonging to the mozzarella family, it is a semisoft, white, artisan cheese made from cow’s milk. This unique cheese is made by stretching the curd into long ribbons that are most traditionally gently wound into a knot

Guide to Mexican Cheeses: Cacique® Queso Oaxaca

LATINOFOODIE VISITS COUNTRY'S LARGEST MEXICAN FRESH CHEESE COMPANY

Oaxaca Cacique® Inc.

Ole Authentic Mexican Oaxaca Melting Cheese Oz Nutrition

Cacique Oaxaca Part Skim Milk Cheese, 10 oz - Kroger

Cacique Queso Oaxaca is a semisoft, white, artisan cheese made from cow’s milk. This unique cheese is made by stretching the curd into long ribbons

Cacique Part Skim Milk Oaxaca Cheese, 10 oz (Refrigerated)

Guide to Mexican Cheeses: Cacique® Queso Oaxaca

Picnicking with Cacique: Stuffed Fried Chicken Sandwiches and

Cacique Cheese Oaxaca - 10 Oz - Tom Thumb