By A Mystery Man Writer
Oh WOW. Raspberry. It has to be in the top three sorbets. There is something so intense and indulgent about a raspberry, perhaps because it has survived cultivation better than other wild fruits. Where blackberries and blueberries and strawberries and apricots lost their intensity – and soul – to agriculture, raspberries, even when farmed, are viscerally red and fragrant. They’re seductive as lips – I’m blowing you a raspberry right now.
Pink Tropical Raspberry Sorbet - Mel's Kitchen Cafe
Pink Tropical Raspberry Sorbet - Mel's Kitchen Cafe
Vegan Raspberry Sorbet - Flora & Vino
Kavey Eats » Ingredients » Berries
Kavey Eats » Ingredients » Raspberry
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