Easy Pan-Fried Tofu with Chili Miso Sauce - The Foodie Takes Flight

By A Mystery Man Writer

This Pan-Fried Tofu with a Chili Miso Sauce is really easy to put together but very tasty and easiy customisable. The sauce is packed with umami from the miso paste balance off with a hint of sweetness and acidity with a delicious kick of spice from the chili sauce. These are ready in 30 minutes or even less, and perfect for a big batch. Enjoy yours with some steamed rice or noodles for a really hearty meal.

Pan-fried Tofu with Umi Yakisoba Sauce aka teriyaki tofu — Umi Organic

Vegan Ginger Sesame Noodles with Crispy Tofu - Minimalist Baker

Tofu Noodle Bowl with Sweet Chili Sauce

Crispy Marinated Tofu - Omnivore's Cookbook

Ridiculously Crispy Air Fried Tofu (No Cornstarch!)

Sticky Miso Tofu- Air Fried or Oven Baked – The Vegan Larder

Air Fryer Crispy Tofu In Sweet Chili Sauce - Prepbowls

Savory Oatmeal with Pan-Seared Tofu - Plant Based RD

Spicy Garlic Tofu

Pan-Fried Tofu with a Chili Miso Sauce🥢—one my go-to simple, foolproof ways to cook tofu is to pan fry the pieces to a crisp and pai

©2016-2024, doctommy.com, Inc. or its affiliates