Cotija Cacique® Inc.

Named after the town of Cotija, Michoacán where it originated, Cotija cheese has a strong, salty flavor and mostly used as a topping or mixed into sauces. Traditionally, Cotija is made with cow's milk and is a seasonal cheese produced by artisan cheese makers living high in the mountains. Cotija rates as one of Mexico’s

Cacique Cotija Part Skim Milk Cheese Grated - 7 oz - Randalls

Cacique Cheese, Part Skim Milk, Cotija 10 Oz, Packaged

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Cacique

Cacique Foods, LLC.

Queso Cotija Grated Cheese

LATINOFOODIE VISITS COUNTRY'S LARGEST MEXICAN FRESH CHEESE COMPANY - CACIQUE #GOAUTENTICO - Latino Foodie

Create authentic Mexican dishes with the Cacique Cotija Cheese, 12 oz. It has a strong, salty flavor and can be used as a topping or mixed into

Cacique Cotija Cheese, 12 oz

Guide to Mexican Cheeses: Cacique® Queso Cotija