Cinnamon – Spice World

By A Mystery Man Writer

Origin: Cassia comes from the bark of a tropical evergreen related to the bay laurel tree. Native to Indonesia. Flavour: Warm, sweet fragrance. Uses: Widely used in savoury dishes, baked goods and desserts.

Origin: Cassia comes from the bark of a tropical evergreen related to the bay laurel tree. Native to Indonesia.

Flavour: Warm, sweet fragrance.

Uses: Widely used in savoury dishes, baked goods and desserts.

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