Canadian Angus AAA Beef - Dry-Aged Meat

By A Mystery Man Writer

The Canadian Platinum Angus AAA certification is your guarantee of premium beef. It is aged a minimum of 14 days for a tender and juicy meat.

The Quick Facts32oz - 48oz option100% Certified Angus BeefDry-aged 60 daysHand cut to orderThe name says it all. This is about as good as it gets.

AAA B.ANGUS DRY AGED TOMAHAWK STEAK (40-48oz)

Canadian Angus AAA Beef - Dry-Aged Meat

Canadian Angus AAA Beef - Dry-Aged Meat

BONE IN 17 oz NEW YORK STEAK 3/4 Canada AAA - Bow River Meats

Beef

Canadian Angus AAA Beef - Dry-Aged Meat

Aged Angus Tomahawk – Meat Mob Delivery

71 day dry aged Costco Canada AAA striploin in the @DryAger We

Canadian Dry aged Beef Prime Rib Eye Boneless 3/4 – Hightower, Inc.

BackDetailsThe Mini Manhattan Bone In Beef Tenderloin Steak is the Ultimate Meat Indulgence; Specially selected, Dry Aged, and Specially Crafted, When

Beef Mini Manhattan Tenderloin Bone In Dry Aged Canadian Angus (per lb)

Canadian Angus AAA Beef - Dry-Aged Meat

©2016-2024, doctommy.com, Inc. or its affiliates